Browsing: Flavours

The UAE’s food scene is constantly evolving, with consumers enjoying everything from traditional dishes to new flavour combinations. Familiar foods are also finding their way into new interpretations as brands… The post Your Favourite Parota Just Got a Spicy Makeover! appeared first on Web-Release.

Doha, Qatar – 1 September 2026 : A new dining season begins at the National Museum of Qatar (NMoQ) and the Museum of Islamic Art (MIA) as its signature restaurants return, each unveiling a new seasonal menu offering a distinct culinary experience. Jiwan, at NMoQ reopened on 30 August, followed by IDAM by Alain Ducasse, at the MIA, on 3 September. At Jiwan, the season is expressed through harmony and contrast, with bold flavours, delicate textures and unexpected combinations in dishes desig…